Unleavened Soda Pastry Fabrication :
Unleavened soda bun in order to do; First, melt 150 g of butter in a small pan. Then put the melted butter in a deep bowl. Add 1 tea glass of oil, 1 tea glass of soda, 1 tea glass of yogurt, 1 egg white, 1 teaspoon of vinegar, 1 teaspoon of salt and 1 packet of baking soda on it and mix.
Then add 4 and a half glasses of flour little by little to the mixture. Knead until you get a soft dough that does not stick to the hand. Then wrap the dough in cling film and let it rest in the refrigerator for at least 4-5 hours. After this time, take the dough out of the refrigerator. Leave for half an hour at room temperature.
On the other side, put 150 g of curd cheese in a bowl. Add 1 pinch of finely chopped parsley to it and mix. you have prepared unleavened soda bun Take a little bit larger than a walnut from the dough and make meringues. Open each meringue by pressing it with your fingertips on a flat surface. Put the cheese mortar inside and close the dough.
Unleavened soda bunPlace them on a baking tray lined with greaseproof paper, with the closing parts facing down. Brush them with egg yolk and make a cross-shaped scratch with a knife. Then sprinkle sesame seeds on the buns. Put in a preheated 170 degree oven. Bake for about 25 minutes until they are browned. After the pastries are cooked, take them out of the oven and let them rest for 2 minutes.
you have prepared unleavened soda bunYou can serve them with tea.
How Many Minutes It Takes to Prepare Unleavened Soda Pastry? How Many Persons?
In total to prepare this recipe 50 minutes required. of this period 25 minutesgood preparation, 25 minutesis the cooking time. Ingredients we have given in the recipe 20 pieces for unleavened soda pastry.
Enjoy your meal.